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Occupational Health News Summaries  

New E. coli Worry Prompts Dole Recall

[Posted 9/18/07] A division of Dole Food Co. issued an international recall of one of its brands of bagged salad September 17 after a sample taken from a store in Canada tested positive for E. coli, the company said. The company's move came a day after the Canadian Food Inspection Agency warned consumers not to eat Hearts Delight, a ready-to-eat lettuce mix. Neither Canadian health officials nor Dole have received reports of anyone getting sick from the product. 

The voluntary recall affects all packages of Dole’s Hearts Delight salad mix sold in the United States and Canada with a “best if used by” date of September 19, 2007, and a production code of “A24924A” or “A24924B.” The product was sold in Ontario, Quebec, and the Maritime Provinces in Canada and in Illinois, Indiana, Maine, Michigan, Mississippi, New York, Ohio, Pennsylvania, Tennessee, and neighboring states in the US.

“Our overriding concern is for consumer safety,” Eric Schwartz, president of the Dole Fresh Vegetable division said in a statement. “We are working closely with the US Food and Drug Administration, the Canadian Food Inspection Agency, and several US state health departments.”

E. coli contamination can be life threatening. Last year, an E. coli outbreak traced to bagged baby spinach sold under the Dole brand was blamed for the deaths of three people and for sickening hundreds more across the US. State and federal authorities ultimately identified a central California cattle ranch next to spinach fields belonging to one of Dole’s suppliers as being the source of the bacteria. Dole is based in Westlake Village, California.

Related Links:
NBC11 News Article
Medical News Today Article
Occupational Health Tracker Article (PDF 392KB - provides details on food safety: infectious agents, contamination risks, and incidence rates)

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